Skip to main content

Yarn been tangoed

When I was at KnitNation last month I was chatting to Andie from Renaissance Dyeing (who make gorgeous yarn) and mentioned I'd experimented with dyeing with carrot tops. When she exclaimed "oh you get such a gorgeous silver green with carrot tops" I looked puzzled and a little disappointed and told her about my dayglo yellow yarn. Andie recommended adding Cream of Tartar and more vinegar which I dutifully did the next time I had a bundle of carrot tops from my allotment. Here is the yarn I got. The yarn on the left is Bluefaced Leicester and the right is superwash merino.

Carrot top yarn

It has a greenish tinge but lets face it, this is still yellow yarn. I like yellow, I don't want loads of it in my stash. On our day to to Eastbourne @Goldenblades91 and I were talking about dyeing and she mentioned Kool Aid dyeing. I have a stash of Kool Aid so decided to experiment over the yellow yarn.

 People drink this?

I figured I couldn't go wrong if I stuck with colours that blended with yellow so I picked out oranges, mixed up solutions with just orange Kool Aid, orange + a smidgen of purple and orange + red. 

Kool Aid yarn

I split the skein of superwash yarn into thirds and did a third in each colour allowing the middle portion to take up less dye. Superwash is incredible and sucked up the dye within seconds. Here is the result unwound...

Kool Aid yarn

.... twisted into a nest...

  Kool Aid yarn

and reskeined.

  Kool Aid yarn

I love it and am now decided which sock pattern to make with it. I also dyed the Bluefaced Leicester yarn but need to take some decent photos of it before I show you.

While I'm happy with my new yarn my flat smells like it's been Tangoed!


Comments

Anonymous said…
Wow! This is gorgeous, gorgeous, gorgeous. It will make lovely socks.
Ros said…
Beautiful!! I love Kool Aid dyeing - so easy and so much fun. If you look on the backs of the packets you can see the base colours they use - red, blue and yellow - and use that to work out how to mix them up.
Anonymous said…
My daughter has tried Kool Aid dying and the house smelled awesome. I love the orange! Faboo!!
Emma said…
That's brilliant! I've got a nice selection of kool aid colours to use up but need some more yarn first. A few weeks ago I re-dyed a skein I had first done with blue food colouring that I didn't like. It looks so much nicer now with kool aid!
THanks for the mention :)

Popular posts from this blog

Lashing and lashings...

As well as talk of Clementine Cake on twitter there has been talk of brewing Ginger Beer. Ginger beer is my drink of choice and I'm always in search of a good one. I find many commercial ones too sweet. Once on holiday in Brasil I had a ginger beer made with freshly squeezed ginger which is the gold standard at the moment and a tough act to live up to. @eskimimi (who has a lovely blog ) linked to this River Cottage recipe last week . I had to hunt around for brewers yeast as the brewer's yeast you can buy in chemists and health food shops is deactivated so won't work for brewing, despite the name. (trade descriptions act anyone?). I ended up buying my yeast online after consulting my brewing guru Bioniclaura . As well as knitting Laura brews her own beer, which I got sample when I stayed with her and her lovely dog and husband in Dublin when I went over at the end of October. More on that later. I couldn't wait to get started but had to wait til we returned from Hasti...

Food: easy five spice soda bread

In that idle time between Christmas and New Year some have dubbed Twixmas, I found myself recuperating from spending a week with my very intense mother-in-law by watching mid-morning TV. I flicked over to Nadiya's British Food Adventure  where this recipe for red split lentils and five-spice soda bread caught my eye. I'm a big fan of curry; it's my favourite cuisine and the combo of lentil soup and soda bread ticked the right boxes. My dad is a keen breadmaker and he talked about making soda bread over Christmas which had tickled my interest. While I like the idea of making bread, I'm unlikely to have bread flour or yeast in and I find the kneading and proving off putting, but soda bread is doable. The lentil soup was eaten before I thought of photographing it. It's similar to dhals we routinely make for dinner - so cheap and easy to do - though the garlic and butter were a treat. The bread has lasted for a few days as there are only two of us in the house...

Just beet it - part II

Here it is. The beetroot dye experiment results. I had read that beetroot turns a disappointing orange colour when the dye is set. The most saturated end turned a beautiful burnished orange however the far end of the skein, which had been a delicate shade of pale pink before cooking was a mucky yellow. The cream/mucky yellow colour dominated the skein and wasn't as graduated as I'd hoped for. I decided to redye the cream section, leaving a small section of the Naples Yellow (mucky yellow) for contrast (I actually like the colour in small amounts and looked up a nicer name in my Artists Colour Manual). I added a few drops of pink food colouring to the beetroot vinegar just to see what happened and over dyed the mid portion of orange with more beetroot vinegar with a few drops of red food colouring. This is how it looked while drying... ...ta dah ! Here it is reskeined . Well half the skein anyway. I was in a rush as I wanted to enter it in a dip dyeing competition on Ravelry w...