FingersandToes posted this great recipe for Rhubarb yoghurt cake on her blog. It's very easy to make and tastes delicious. I used soy margarine and soy yoghurt and it turned out fine. The cake was very moist without being heavy and has a spicy crunchy topping. It didn't last long.

I need more rhubarb!

I need more rhubarb!
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